HOW TO MAKE GALAPONG?
(Basic Recipe)
Ingredients;
2c. rice
½ tsp. salt
½ c. boiled rice
1 ½ c water
Procedure:
Wash rice, soak in water a few hours add boiled rice and grind fine. Galapong should have the consistency of medium thick batter.
June 03, 2007
pesogenerator by bong
I believe technology can make us prosperous and prosperity is in our hands.
Is this the galapong for palitaw or for ilocos empanada?
Posted by: Marichu | October 20, 2007 at 06:43 PM
the procedure doesn't make sense. (...a few hours add boiled rice and grind fine).
What does this mean?
Posted by: Lisa | March 02, 2009 at 10:48 AM
Everything looks good in your posting.
That will be necessary for all. Thanks for your posting.
Bathmate
Posted by: bath mateus | December 25, 2009 at 01:43 AM